|
|
|
|
The Blue Heron Restaurant is a 120 seat capacity, family-style establishment right on the riverfront. We specialize in fresh, local seafood and sizzling steaks. Our varied menu has something to please everyone including kids. The restaurant is open for lunch & dinner, Tuesday through Sunday. Let us cater your next office meeting or social event! Large, on-site, riverfront catering tent is available. |
|
|
Click links below to view by category or scroll entire menu. ▼ |
|
|
The Blue Heron is not responsible for grammatical, price or description errors. All prices and menu selections are subject to change without notice. *An 18% gratuity will be added for parties of 12 or more! |
|
|
Appetizers |
Soups & Salads |
|
Sandwiches |
Chef's Specials |
|
Land Lubbers |
Seafood |
|
Desserts |
Beverages |
|
Children's Menu |
|
|
Adult entrees range from $8.99 to $39.99, children's entrees $3.99 to $7.99 |
|
|
|
|
|
Clam Strips |
Onion Rings |
|
Shrimp & Crab Dip |
Cheese Sticks |
|
Jalapeno Poppers |
Stuffed Mushrooms |
|
Chicken Strips Choose plain, mild or hot
|
Wing Dings Choose plain, mild or hot
|
|
Loaded Fries |
Crab Bites |
|
Shrimp Cocktail |
|
|
|
|
|
She Crab Soup Available in cup or bowl. |
Soup of the Day Available in cup or bowl. |
|
House Salad |
|
|
Chef's Select Salads |
|
|
Chicken Two 4 oz. boneless breasts, choose grilled or blackened. |
Tuna 8 oz. center cut tuna, choose grilled or blackened |
|
Seafood Shrimp, scallops, lump crab meat, choose grilled or blackened. |
Steak Salad Hand-cut, 6 oz., filet mignon grilled to perfection, placed over a large house salad. |
|
Ranch, French, Bleu Cheese, Thousand Island, Parmesan Peppercorn, Creamy Caesar, Italian dressings available. |
|
|
Served with mayo, lettuce, tomato, onion, pickle and chips. |
|
|
Hamburger |
Po Boy |
|
Cajun Burger |
Crab Cake |
|
Bacon Cheddar Burger |
Fried Flounder |
|
BBQ Fried Oyster |
Chicken Choose grilled or blackened. |
|
Fries, onion rings, bacon, cheese, Monterey Jack cheese extra charge.
|
|
|
The Captain's Filet Two 4 oz. Filet Mignon centered with a sautéed crab cake topped with béarnaise and shrimp. |
Seafood Pasta Supreme Choose grilled or blackened shrimp and scallops over sautéed crab meat on Fettuccine. |
|
Alfredo Trio Select from vegetarian, chicken or shrimp & scallops (grilled or blackened) placed over a bed of Fettuccine Alfredo. |
Stuffed Scallops Four large sea scallops each with a shrimp butter fried then capped with lump crab meat baked & served with lemon butter herb sauce. |
|
Entrees served with your choice of any two sides. |
|
|
Ribeye 8 oz. cut to order Add an oz. extra. |
Chicken Dinner Two 4 oz. boneless breast, grilled or blackened. |
|
Filet Mignon 8 oz. center cut, USDA choice, add béarnaise sauce extra. |
Hamburger Steak Served with sautéed onions and smothered with brown gravy. |
|
BBQ Deluxe Dinner Served with French fries, coleslaw and baked beans. |
Country Style Steak Hand-breaded Filet Mignon, fried, served with sautéed onions and gravy. |
|
Surf and Turf 8 oz. Ribeye served with any one of the following choices: Shrimp, Oysters, Flounder, Crab Cake, Scallops, Clams or Crab Legs |
|
|
Entrees served with your choice of any two sides. |
|
|
Flounder 8 oz. filet, broiled or fried. |
Shrimp 10 large, butter-flied shrimp, broiled or fried. |
|
Stuffed Flounder 8 oz. fresh flounder stuffed with a lump crab mix then baked to perfection. |
Stuffed Shrimp 8 large, butter-flied shrimp stuffed with a lump crab mix. |
|
Scallops Fresh sea scallops cooked to perfection, broiled or fried. |
Tuna Steak Fresh 8 oz.., center-cut, tuna steak. Choose grilled or blackened. |
|
Crab Cakes Two 4 oz. cakes, choose broiled or fried. |
Clam Strip Dinner 1/2 lb. of golden fried clams. |
|
Oysters 12 golden fried, select oysters. |
Steamed Shrimp Available in 1/2 or 1 lb. portions. |
|
Crab Legs Available in 1/2 or 1 lb. portions. Market price. |
Lobster Market price. |
|
Combination Platter Choose broiled or fried flounder, 3 shrimp, 3 scallops, 3 oysters & crab cake. |
|
|
Entree Sides |
|
|
Apple Sauce Baked Potato Fries House Salad |
Green Beans Corn Cole Slaw Baked Beans |
|
All entrees served with your choice of any one side. |
|
|
Hamburger Topped with mayo, lettuce, tomato & onions. |
Shrimp Choose fried, broiled or steamed. |
|
Grilled Chicken Sandwich Topped with mayo, lettuce, tomato & onions. |
Flounder Choose broiled or fried. |
|
BBQ |
Cheese Sticks |
|
Grilled Cheese |
Chicken Strips |
|
Mac & Cheese Bites |
Children's Sides Chips, fries, green beans, apple sauce, corn, baked potato, baked beans, Cole Slaw, onion rings. |
|
Ice Cream Sundae Build your own with choice of any toppings. |
Strawberry Short Cake Fresh pound cake smothered with strawberries and whipped topping. |
|
Ice Cream Chocolate or vanilla. |
N.Y. Style Cheese Cake With your choice of any topping. |
|
Toppings Strawberry, Chocolate, White Chocolate, Raspberry, Mango, Kiwi Lime, Caramel |
|
|
Iced Tea Pepsi Dr. Pepper Fruit Punch Sierra Mist |
Coffee Diet Pepsi Mountain Dew Lemonade Milk |
|
Wines |
|
|
Chardonnay Merlot |
White Zinfandel Cabernet Sauvignon |
|
Beer |
|
|
Miller Lite Budweiser Bud Lite Michelob Lite Michelob Ultra Amstel Lite |
Heineken Corona Corona Lite Yuengling Guiness |
|
Liquor |
|
|
Rail Call |
Premium Top Shelf |
